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Italian Easter tart

11397170
Italian Easter tart

Prices for this image

starting at HUF 7,900

editorial (book, digital media, magazine, newspaper, television etc.) starting at HUF 7,900
commercial (electronic, outdoor, print, social media, television etc.) starting at HUF 39,500
consumer product (calendar, greeting, post card, packaging etc.) starting at HUF 39,500

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Series Icon This image is part of a series

Lemon dream cake
Walnut, maple and milk chocolate fudge
Saffron and sour-cherry bake and Paris Brest
Italian Easter tart
Chocolate Manjari cake
Chocolate and Flour
Baci

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(Sample)
Availability: 1-2 working days for English UK and other languages
Price: starting at HUF 6,600
Contact: +36 1 700 4103 or sales@stockfood.hu

Prices and delivery times apply to single prescriptions. For larger orders we will make you an individual offer. Here you can find more information about our recipes and our recipe service.


This image is part of a feature

Feature
Flour Power
© Feature by Are Media | 7 Images & Text

Nadine Ingram of the Sydney bakery "Flour and Stone" shares some of the secrets of her success. Her cakes and pastries are cult down under. We bring you the best to share with your readers.

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Image ID:11397170
Caption:Italian Easter tart
License type:Rights-managed
Contributor:StockFood / Are Media / Are Media
Image size:3616 px x 4833 px
Restrictions: clearance required for commercial uses
not available in AU,NZ,ZA