00333852 - Spaghetti con la bresaola (pasta with Bresaola, Italy)00262202 - Air-dried ham from Switzerland00240879 - Air-dried ham in maturing room14189980 - Various types of air-dried meat and sliced sausage14189973 - Air-dried beef11222110 - Jambon de Bosses typical ham, Valpelline, Valle d Aosta, Italy11045414 - South Tryolean bacon00858137 - Drying octopus (Lambok, Indonesia)00320314 - Air-dried mini-salamis00262174 - Raw ham, air dried (from Germany)00240877 - Air-dried ham on wooden stand00125999 - Pieces of Pork Hanging in a Meat Market60096250 - Dried sausage on chopping board14190745 - Air-dried and smoked lamb and beef in wooden box11045416 - Back bacon and streaky bacon11222112 - Jambon de Bosses typical ham, Valpelline, Valle d Aosta, Italy00339295 - Small dish of dried tomatoes00315388 - Brussels sprouts with air-dried ham and walnuts00185049 - Sausage & ham specialities in counter display of butcher's shop14190746 - Sweet dessert mochi with coconut chips cut on half with fruit tea11104940 - Chorizos00400551 - Prosciutto crudo (raw ham from Italy) and an olive60206770 - Dried sausages14189984 - Smoked, air-dried beef00872574 - Octopus drying on a line00864378 - Air-dried ham00118827 - Two Butchers in a Meat Market14189976 - Smoked, dried beef, partly sliced00123111 - Several Hams Hanging to Dry14190824 - Seasoned, air-dried lamb neck on wooden board14189974 - Air-dried beef sausage and pork salami14189793 - Dried venison with wholemeal bread11189402 - Pasta shells with coppa, an Italian cold cut11020489 - Sobrassada (air-dried pork, Mallorca)00331398 - Drizzling Bündnerfleisch (air-dried meat) & vegetable rolls with oil00318410 - Venison ham in a wooden bowl00178413 - Air-dried beef (Carne seca) from Brazil14190828 - Air-dried lamb on wooden board with rosemary and spices00445253 - An open ham and cheese sandwich14189795 - Smoked, air-dried venison and turkey salami12416305 - Sciatt (croquettes with cheese) and bresaola in a Parmesan bowl (Veltlin, Lombardy, Italy)11247779 - Air-dried ham with rocket00858012 - Drying octopus (Lambok, Indonesia)00351007 - Sausages and ham outside a shop in Norcia (Italy)00279151 - Pancetta (Air-dried cured belly pork, Italy)14189982 - Various types of air-dried meat and sausage in one piece00158006 - Dried tomatoes in jar14189986 - Smoked, air-dried beef in slices14189803 - Dried venison with rosemary sprig on wrapping paper12416302 - A slice of bresaola on a cracker (Veltlin, Lombardy, Italy)11104977 - Air Dried Spanish Sausages on Display at the La Boqueria Market in Barcelona, Spain12546745 - Dried tomatoes on a wire rack and in a ceramic bowl11382249 - Codfish drying in the cool air and sunshine in the Lofoten Islands, Arctic, Norway, Scandinavia, Europe11222113 - Jambon de Bosses typical ham, Valpelline, Valle d Aosta, Italy00192416 - Galette de pommes de terre (with air-dried ham)00861257 - Air-dried bacon 00185357 - Carne-seca (air-dried beef, Brazil)11954199 - Parma ham hanging in a ripening cellar (Emilia Romagna, Italy)11090896 - Dried-meat11045415 - South Tyrolean bacon hanging up00861639 - Serrano ham, filling the picture00125994 - Salt Cod11212717 - Spanish hams hanging up at the market (Palma, Majorca)11037139 - Parma ham00347002 - Bresaola with Parmesan, capers and lemon zest00227509 - Air-dried ham, cut into, with knife00262175 - Presunto ham from Portugal00258214 - Coppa (air-dried sausage made from cured meat, Italy)00186405 - Lomo, chorizo, morcilla (Spanish sausage specialities)00329531 - Sliced, air-dried duck breast with beetroot salad00185960 - Whole air-dried ham, sliced on plate00184120 - Cavaillon melons and Jambon de Bayonne (French ham)11037135 - Tyrolean ham with Vinschgerl bread, brown bread and rye bread00301592 - Peach wedge wrapped in air-dried ham00075030 - Pancetta Slices00858811 - White asparagus with ham (Paartaler Bauernschinken)00237071 - Bresaola condita (Bresaola ham with egg & Parmesan shavings)11037140 - San Daniele ham (dry-cured Italian ham)11132700 - A whole Parma ham on a ham holder00326431 - Sliced Coppa ham on a china plate00125998 - Sausage Hanging in a Meat Market00331692 - Sausages and ham in an Italian butcher's11037134 - Tyrolean ham with rye bread00203895 - Three chorizo (air-dried Spanish sausages)00178440 - Ham and courgette rolls11090894 - Dried-meat00326513 - Bellota (Air-dried ham, Spain)11157678 - A salami, partly sliced, and cubes of parmesan, with green asparagus and courgette flowers00379256 - Saltimbocca (Veal escalopes with ham and sage, Italy)00328528 - Air-dried ham with aioli00957385 - Smoked venison hams (hanging up)11045417 - A supper of South Tyrolean bacon and Schüttelbrot (crispy unleavened bread from South Tyrol)11037136 - Coppa (Italian ham)11037141 - South Tryolean bacon14189799 - Smoked, air-dried venison sausage with garlic14189797 - Smoked, air-dried venison sausage with tomatoes14189794 - Smoked, air-dried venison and turkey salami14189981 - Various sliced air-dried meats and sausages10272458 - Different types of Italian salami on white backgroundnext page
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