11245542 - Sweetbreads, typical roman cuisine12477120 - Italian cuisine: spaghetti, basil and tomatoes13174765 - Simple high cuisine dish with bread11393331 - Calabrian chilli salsa with a spoon12311448 - Pearl barley risotto (orzotto), served with yellow zucchini, broad beans and fresh thyme. Dish of Italian cuisine12477119 - Italian cuisine: garlic, tomatoes and olive oil with pasta in the background13004703 - Antipasti platter with cheese and ham (keto cuisine)13261545 - Calabrian lasagne with boiled eggs, mortadella, prosciutto and mozzarella12337916 - Pesce Spada alla Ghiotta, traditional swordfish calabrian recipe with capers, olives, tomato, red onions and oregano, Calabria, Italy, Europe12337917 - Traditional calabrian recipe, Alici Scattiate, anchovies cooked in a pan with chili, Calabria, Italy12892643 - No Dairy + No Meat = No Problem12571522 - Calabrian lasagne with mince meet, boiled eggs and ham12571523 - Calabrian lasagne with mince meet, boiled eggs and ham13176360 - Main traditional ingredients of Italian cuisine11974516 - Burrino (Calabrian cheese, Italy)12477361 - Spaghetti and some ingredients of Italian cuisine12474851 - Italian cuisine: a chalkboard surrounded by cheeses, tomatoes, onions and olives12474852 - Italian cuisine: an arrangement of cheeses, tomatoes and basil12458321 - Fresh food ingredients for italian cuisine (Parmigiano, tomato, basil, olive oil) on rustic background11098611 - An image representing Italian cuisine, with focaccia11391620 - Grilled aubergine rose filled with dried fruits (Sicily)11177338 - Hamburger with mozzarella12410071 - Oh Those Potatoes11391667 - Bread and mozzarella millefeuille11086289 - White bean salad with tuna and onions11085035 - Fruit lasagne11391700 - Colourful farfalle pasta with baby vegetables11148592 - Carciofi ripieni (artichokes filled with bacon, Italy)11086270 - Mixed leaf salad with artichokes and Parmesan11086282 - A jar of asparagus pesto11092581 - Monkfish wrapped in ham with spaghetti11086400 - Dried tomatoes in a jar and on a slice of bread11085371 - Figs wrapped in bacon with goats cheese and garam masala11391605 - Tiramisu11329616 - Seafood lasagne with courgettes11086292 - Marinated courgette strips with chilli and mint12533796 - Welcome to Sardinia11177326 - Mini fiadones (cheesecakes without a base) from Corsica11086381 - Spicy tomato chutney and a slice of cheese11086290 - Mozzarella gratin with spinach and cherry tomatoes11085750 - Homemade ricotta ravioli11391625 - Pasta with courgettes11085068 - Chicken and rose soup with spaghettini11329573 - A spinach and tomato pizza11148593 - Gnocchi with Amatriciana sauce being made11086399 - Red pepper purée11092727 - Tortino alla crema (layered cake with cream and grated chocolate)11086291 - Mozzarella gratin with spinach and cherry tomatoes11085375 - Spaghetti alla puttanesca with olives (pasta dish with olives and capers)11085515 - Panzanella (Italian bread salad)11085058 - Ciambella rustica campana (stuffed bread, Italy)11085021 - Penne with asparagus, Parmesan and saffron12563552 - Rustica11086371 - Tomato and basil sorbet with strips of toast11085064 - Stuffed sardines with orange sauce11086360 - Spicy roasted chilli peppers11085374 - Spaghetti puttanesca (pasta dish with olives and capers)11085061 - Ricotta ravioli with fried tomatoes11085049 - Gnocchi with Amatriciana sauce11086403 - Tomato and aubergine gratin11084998 - Chicken wrapped in ham with ricotta11084997 - Octopus salad with olives11085025 - Fried asparagus with Parmesan11086279 - Spaghetti with asparagus, ginger and soy sauce11085785 - Sliced Prosciutto, plum tomatoes, white bread and a terracotta jug11148591 - Ingredients for Amatriciana sauce11085023 - Monk fish wrapped in ham with tomato confit11086288 - Colourful pasta salad with herbs and olives for Valentine's day11086275 - Artichokes with dill and carrots11086411 - A person eating cherry tomato confit with herbs13235324 - Amidst the Olive Trees11085069 - Spaghetti with tomatoes and basil pesto11085034 - Preserved white beans with Serrano ham and crusty bread11085033 - Preserved white beans with Serrano ham11329740 - Leek risotto with Parmesan cheese12101678 - Woodland Treats11086261 - Artichoke panna cotta with ginger11086249 - Bean and milk soup with sage11086263 - Pepper panna cotta with edible flowers11086245 - Toast topped with spring vegetables11085024 - Fried asparagus with Parmesan11085756 - Pizza topped with cherry tomatoes, pesto and ricotta11085046 - Pepper confit with honey11086320 - A mini asparagus and goat's cheese pizza11086274 - A table laid with artichoke dishes11086269 - Artichoke salad with Parmesan and edible flowers11085054 - Linguine with marinated courgette11093299 - Vongole con la gremolata (clams with gremolata)11086293 - Lychee granita with lemongrass11086244 - Toast topped with board beans and cherry tomatoes11085074 - Cream of mushroom soup with smoked bacon and hazelnuts11086258 - Ciabatta sandwiches with marinated artichokes11085416 - Toast topped with Bergamot jam11086294 - Lychee granita with lemongrass11104692 - Neapolitan bread with a ham and egg filling being made11086356 - Sautéed chicken with Serrano ham11106680 - Tomatoes and white beans being preserved11951391 - Vegetarian Feast11086408 - Rice with spring onion and ginger pestonext page
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