00263791 - Goose soup with white beans (Speciality of Brandenburg)12564587 - Brandenburg soljanka00217538 - Brandenburg eel soup with bacon and dill00152444 - Jacket potatoes with quark and linseed oil00118891 - Eggs in mustard sauce garnished with dill on plate00187093 - Making Königsberger meatballs with caper sauce00128337 - Two Hot Dogs with Mustard on a Plate00112818 - Steaming Jacket Potato with Sour Cream & Chives00935888 - Königsberger Klopse (meatballs in white sauce with capers), potatoes00310771 - Königsberger Klopse (Königsberger meatballs) with potatoes00137081 - Pear poached in rose wine00262103 - Harzer Wurzelfleisch (Boiled beef with root vegetables)00080407 - Eggs in mustard sauce00140819 - Turnip stew with pork00042328 - Glazed Viennese Whirls00080419 - Pike; boiled Eel & Pike-Perch00003611 - Potato-Quark Patties with Compote00263797 - Spreewald cucumber soup with pork rib and dill00327404 - Baked trout with herb butter, trout in beer sauce00001242 - Pickled Leg of Pork with Vegetables00254202 - Eggs in herb and mustard cream00246171 - Märkische holiday soup: chicken broth with carrots & asparagus00151675 - Casserole with pumpkin and sausage in casserole dish00056595 - Ham Slices on Sauerkraut00140647 - Peas soup with salmon strips & croutons in bowl00072204 - Swedish Turnip Stew00046086 - Fresh Pea Puree Soup00042330 - Preparing Eberswalder doughnuts00253145 - Swede soup with goose00123728 - Eel with boiled potatoes & fresh herb sauce00255028 - Königsberg meatballs in caper sauce with boiled potatoes00008629 - Sweet Twisted Doughnuts00381374 - Fried Havel zander on braised cucumber00120468 - Teltower turnip stew (white turnips, strips of beef fillet)00102574 - Saxon Millet Pudding with Berries00152315 - Bechamel potatoes with leeks00118869 - Stuffed cabbage roulade on serving dish, with potatoes00253147 - Culinary vegetable dish: Teltower turnips00222604 - Königsberger meat balls with capers and parsley on plate00097899 - Making Leipziger Allerlei (Leipzig-style mixed vegetables)00375845 - Hard-boiled eggs in mustard sauce with mashed potato00126679 - Königsberger meatballs00118855 - Quark cakes: quark dough cookies with currants00259356 - Königsberg meatballs with caraway potatoes00252549 - Swede stew with pork escalope00149073 - Königsberger meatballs with caper sauce00187092 - Königsberger meatballs with caper sauce and parsley potatoes00375833 - Königsberger Klopse (Meatballs in white sauce with capers)00217672 - Beef steaks with caramelised Teltow turnips00143760 - Chinese cabbage roulades with tofu and pecan nuts00097988 - Berlin-Style Breakfast00170229 - Quark with linseed oil00122479 - Baked rabbit pieces on red cabbage00152545 - Königsberger meatballs, with parsley potatoes00222593 - Eel cooked green with herbs and cucumber salad00046065 - Lemon Mousse00200348 - Swede and spinach stew with pearl barley00150979 - Lemon mousse with ginger00097973 - Meatballs; Meat Loaf & Meatballs Koenigsberg-style00209684 - Cabbage roulades with grits and tomatoes00148154 - Meat platter with sauerkraut, knuckle of pork and sausage00052703 - Teltow turnips with herb stuffing00250319 - Poached red wine pears in red wine sauce00123155 - A Bowl of Pork and Bacon Stew with Corn00240751 - New Year's Eve menu: salmon, beef, cinnamon apple, ice cream00135713 - Cabbage roulade with mashed potato and red sauce00229592 - Vienna sausages with fried potatoes and gherkins00130513 - Quark biscuits with plum puree and plum wedges00097982 - Jellied cutlet and knuckle of pork with pea puree00019625 - Cooked Breast of Beef00042098 - Stuffed Savoy Cabbage00385705 - White cabbage with millet and bacon00327421 - Teltow turnips, beans with bacon and sautéed spring onions00210330 - A Dish of Scalloped Potatoes00001277 - Pickled Leg of Pork on assorted Vegetables00056206 - Three-course Menu from the East00080420 - Pike; boiled Eel & Pike-Perch00143130 - Turnip stew with pork00210720 - Potato and cream cheese soup with croutons and chives00201377 - Pea soup with sprig of mint00943731 - Sausages with mustard and roll on paper plate00943728 - Sausages with mustard and roll on paper plate13694792 - Soljanka - hearty stew with bacon, ham and sauerkraut (East Germany)13407909 - Saxon dumplings with bacon12603820 - Eierschecke from Dresden (tray bake yeast dough cake with quark)12297238 - 'Königsberger Klopse', meatballs in a white sauce with capers, served with boiled potatoes13284851 - Schwedenbecher (Eastern German sundae with vanilla ice cream, applesauce and eggnog)12564586 - Saxon quark cakes with cherry compote13411593 - Saxon mustard meat with stewed cucumber12372489 - Cherry cake roll with lemon glaze from Saxony13272119 - Original Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)13456393 - Suer Tüfften – sour potatoes from the Baltic Sea11950178 - Bread soup in a preserving jar, Hotel Rettelbusch, Hainich, Thuringia, Germany12294828 - Bread soup from the Ore Mountains in Germany13233399 - Köthener Schusterpfanne (Pork and pear casserole)12549533 - Meatballs in a white sauce with capers served with a beetroot and apple salad12686228 - Savoury cake made with linseed oil and bacon11316137 - Eierschecke from Dresden (tray bake yeast dough cake with quark)11343203 - Strammer Max (bread topped with ham and a fried egg) with trufflesnext page
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