This website analyzes the usage behavior of visitors, with the help of cookies, among other things, for purposes of range measurement, optimization offers and personalization of content. Our analysis partners may combine this information with other data they have. You can obtain further information and change your data protection settings at any time under the link Learn more and settings. By continuing to browse the site, you agree to this data processing by the site operator and third parties – revocable at any time in the future.
Register
+36 1 700 4103
You are on the website for customers from Hungary. To calculate prices and use the shopping cart, please go to the website for customers from USA. Go to usa.stockfood.com
StockFood
Images Features Videos
Deglazing caramelised juices with stock
11028490 - Deglazing caramelised juices with stock
Deglazing caramelised juices with Cognac
11028499 - Deglazing caramelised juices with Cognac
Making cream of pea soup (German Voice Over)
00503524 - Making cream of pea soup (German Voice Over)
Porcini mushroom risotto being prepared (German Voice Over)
11028325 - Porcini mushroom risotto being prepared (German Voice Over)
Gravy being prepared (German Voice Over)
00502153 - Gravy being prepared (German Voice Over)
Making veal stock (German Voice Over)
00503526 - Making veal stock (German Voice Over)
Bolognese sauce being made: red wine being added to the minced meat and vegetable mixture
11138901 - Bolognese sauce being made: red wine being added to the minced meat and vegetable mixture
Bolognese sauce being made: pasta water being added to the meat and vegetable mixture
11138889 - Bolognese sauce being made: pasta water being added to the meat and vegetable mixture
Gravy being prepared (English Voice Over)
00503212 - Gravy being prepared (English Voice Over)
Adding stock to sweated chopped vegetables
11028404 - Adding stock to sweated chopped vegetables
Beef roulade being deglazed with red wine
00503060 - Beef roulade being deglazed with red wine
Meat juices being deglazed with red wine
00503170 - Meat juices being deglazed with red wine
Stock being added to a rice and vegetable stew
00994941 - Stock being added to a rice and vegetable stew
A minced meat and vegetables mixture being deglazed with stock
00994901 - A minced meat and vegetables mixture being deglazed with stock
Pouring stock into pea soup
11028593 - Pouring stock into pea soup
Vegetables in a pan being quenched with vegetable stock (close-up)
11138621 - Vegetables in a pan being quenched with vegetable stock (close-up)
Curried onions being quenched with vegetable stock and coconut milk
11138583 - Curried onions being quenched with vegetable stock and coconut milk
Roasted vegetables being braised in red wine
00503758 - Roasted vegetables being braised in red wine
Bagnare con il Marsala (meat juices being deglazed with marsala wine)
00503110 - Bagnare con il Marsala (meat juices being deglazed with marsala wine)
Minced meat being deglazed with stock
11062866 - Minced meat being deglazed with stock
Vegetables in a pan being quenched with vegetable stock
11138620 - Vegetables in a pan being quenched with vegetable stock
Adding stock to beef
00994105 - Adding stock to beef
White wine being added to mussels
00502511 - White wine being added to mussels
Fish stock being added to mussels
00502510 - Fish stock being added to mussels
Adding stock to browned minced meat
00994174 - Adding stock to browned minced meat